There’s nothing quite like a Sunday Lunch in Brixham, and here at The New Quay Inn, we serve one of the best-value roasts in the harbour bowl. Gather with family and friends for a relaxed afternoon filled with delicious food, a cosy atmosphere, and warm hospitality. Served every Sunday from 12pm 4pm, our roast dinners are made with locally sourced ingredients and cooked with care by Sophie herself. Whether you’re a fan of traditional meats or prefer a vegetarian option, we’ve got something for everyone!

Sunday Lunch in Brixham
A Proper Sunday Lunch at New Quay Inn

“THE BEST VALUE SUNDAY LUNCH IN THE HARBOUR BOWL”

Our Sunday Lunch Menu
Starters
CHICKEN LIVER PATE – £7.95
Served with bloomer toast & caramelised onion chutney
GARLIC & CHILLI PRAWNS – £7.95
King prawns in butter with chilli and fresh garlic, served with bloomer bread
CREAMY STILTON MUSHROOMS – £6.95
Button mushrooms in a creamy garlic & stilton sauce, served on a toasted muffin
SOUP OF THE DAY – £5.95
Homemade soup served with bloomer bread & butter
Roasts
All roasts are served with garlic and rosemary roast potatoes, roasted seasonal vegetables, red cabbage, Yorkshire pudding and red wine gravy.
ROAST BEEF – £16.95
ROAST LAMB – £19.95
HONEY ROAST GAMMON – £15.95
SWEET POTATO & CHESTNUT ROAST – £14.95
Sides
CAULIFLOWER CHEESE – £3.95
PIGS IN BLANKETS – £1.95
SEASONAL VEGETABLES – £2.95
Mains
CHICKEN & LEEK PIE – £15.95
A homemade chicken & leek pie with a puff pastry lid, served with mash, chips or roast potatoes
KING PRAWN & CHORIZO PAELLA – £16.95
Paella with king prawns & chorizo, served with lemon
SUN DRIED TOMATO & GARLIC CHICKEN – £16.95
Chicken breast in a sun dried tomato, garlic and parmesan sauce, served with creamy mash & veg
CREAMY MUSHROOM RISOTTO (VE) – £15.95
Creamy wild mushroom & garlic risotto (add chicken for £3)
“A DELICIOUS SUNDAY ROAST IN A COSY WELCOMING ATMOSPHERE”
Why not add a dessert to complete your Sunday feast?

Desserts
CRUMBLE OF THE DAY (VE) – £5.95
Served with ice cream, cream or custard
ETON MESS – £5.95
Meringue with whipped cream, strawberries & raspberries
CHOCOLATE TRUFFLE TORTE – £5.95
A dark chocolate torte with hints of coffee & cinnamon
ICE CREAM – £4.95
3 scoops of either clotted cream vanilla, honeycomb or strawberry ice cream.
Take your time, enjoy your meal, and soak up the friendly atmosphere. Pair your roast with a pint of real ale, a glass of fine wine, or a refreshing soft drink.
Located on Kings Street, we’re the perfect place to unwind on a Sunday afternoon.
Weekly Tapas Nights
Savour the authentic flavours of the Mediterranean at The New Quay Inn with our new tapas evenings, available every Thursday, Friday and Saturday. Inspired by classic Spanish and Mediterranean cuisine, our menu features a selection of vibrant small plates, such as garlic and chilli prawns, spiced lamb meatballs, patatas bravas, and traditional mini paella. Perfect for sharing, each dish is crafted using fresh, local, seasonal ingredients, offering a relaxed yet refined dining experience by the coast. Join us and discover a taste of the Med right here in the heart of the harbour. Tapas prices start from £5.95, and we recommend starting with three or four tapas to share between two.

THURSDAY, FRIDAY & SATURDAY
5pm-8pm

Book Your Table
Our Sunday Roasts are very popular, so we highly recommend booking in advance!
Call us: 01803 927583
Email us: [email protected]
Find us: 8 Kings Street
Walk-ins welcome, but tables fill up fast!
Come and experience a proper Sunday Roast at The New Quay Inn – we can’t wait to serve you!

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